Transform your butchering capabilities with the Omcan 11819, a professional boning knife engineered for precision and durability in demanding commercial environments. This specialized cutting tool delivers the performance that food service professionals depend on for consistent, high-quality results.
Essential Features:

Expertly Curved Blade – The distinctive curve follows the natural anatomy of meat and bone, allowing you to navigate around joints and contours with surgical precision while maximizing yield
G-Edge Technology – Omcan's proprietary edge treatment creates an exceptionally sharp cutting surface that resists dulling, extending the time between sharpenings and keeping your knife ready for action
Heavy-Duty Stainless Steel – Constructed from commercial-grade materials that withstand constant use, frequent sanitizing, and the demanding pace of professional kitchens without compromising integrity
Perfectly Proportioned 6-Inch Blade – Long enough for efficient cutting on larger cuts, yet compact enough for detailed work on poultry, fish, and intricate butchering tasks
Ergonomic Handle Design – Thoughtfully shaped to minimize hand fatigue during extended use, with excellent grip security even in wet or slippery conditions
Industry-Trusted Quality – Chosen by professional butchers, chefs, and food processors across Canada and beyond for reliable performance
Easy Maintenance – Dishwasher safe and simple to maintain, ensuring your investment stays in peak condition with minimal effort

The Omcan 11819 is more than just a knife—it's a productivity tool that streamlines your workflow and elevates your craft. Experience the confidence that comes with equipment designed by professionals, for professionals. Upgrade your kitchen arsenal today. Bulk knives are not part of any freight programs and are managed separately from any special pricing structure, please contact your sales representative for details.
        
          


        

• Size : 6"